AETERRA CHUSEOK 2026
— THE HARVEST TABLE
대지에서 시작해 손으로 빚고, 시간으로 깊어진 한가위의 식탁.
음식 준비의 시간은 덜고, 소중한 사람들과 함께하는 시간은 더할 수 있도록 준비했습니다.
Born from the Earth.
Crafted by Hand.
Made for Togetherness.
이번 한가위는 수확의 계절이 전하는 맛을
한데 모았습니다.
손으로 빚고, 시간으로 깊이를 더해,
소중한 사람들과 함께하는 순간을 위해
준비합니다.
The Chuseok Collection
Chef's Weekly Selection Order
Menu Options
Traditional Korean Cuisine
Experience authentic flavors with our seasonal, fresh ingredient-based dishes.
Our chef specializes in traditional fermented foods, crafted with care and expertise.
Weekly Special Dishes
Discover new culinary delights every week, featuring fresh vegetables and proteins.
Fermented Delicacies
Savor our unique fermented dishes, rich in flavor and health benefits.
Seasonal Fresh Menu
Indulge in our seasonal menu, emphasizing fresh, locally sourced ingredients.
Chef's Signature Dish
Enjoy our chef's special creation, showcasing culinary expertise and traditional techniques.
Korean Comfort Food
Relish in comforting Korean dishes that warm the heart and satisfy the soul.
Experience the rich and authentic flavors of Korea with our traditional food menu
Discover the bold and delicious tastes of classic Korean cuisine on our traditional way.
Must-Try Korean Dishes You’ll Love
Explore a curated selection of Korea’s most beloved dishes offering a delicious introduction to the rich flavors, unique textures, and culinary traditions.
VIBRANT DISHES
Experience authentic korean slow food with us.
Cooking inquiry
Korean Cooking Training
info@aeterratable.com.au
Kakao - foodisme